Salted herrings are great favourites in Holland, Germany and all eastern Europe. The best herrings come from Holland (Matjes) which are most delicate but more expensive. Eastern Europe imported herrings from Scotland. The herring, as caught, were… more »
Archives for: "09 Apr 2017"
225g mushrooms wiped and sliced dark open mushrooms for preference but others are OK 50g butter 25g breadcrumbs 2 level teaspoons finely grated onion 75g softened butter 110 curd cheese (medium fat cream cheese will do) little grated nutmeg 1 teaspoon… more »
3 medium heads of broccoli washed and shaken dry 2 packs of Tesco value stilton cheese One medium onion salt & petter to taste pat of butter 1 litre chicken or veg stock either home made or from cubes (1 cube for 500ml) Melt butter in pressure… more »
300 g of Tesco value smoked mackerel 200g of full fat cream cheese small pat of melted butter pinch of hot paprika OR teaspoon of horseradish Strip away the skin off each file of mackerel, crumble and put into food processor. add cream cheese and other… more »